From the sandy regions of the Pacific coastline, Littleneck Clams grow a hard shell that helps them survive these tougher conditions. As they age, they grow rings on the outside that help determine their maturity - the older these clams get, the tougher they become so they are great for dishes like chowder or steamed with a lemon or cocktail sauce!

This product comes from our friends at Out Landish Shellfish Guild, learn more about their story here!